Learn how to make Chicken Mexican Tacos at home with chef Varun Inamdar only on Get Curried. <br /> <br />A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling.With yummy chicken filling and salsa sauce enjoy the mexican tacos made by chef Varun Inamdar only on Get Curried. <br /> <br />Ingredients <br />1/2 cup onion chopped <br />1 no. red pepper chopped <br />1 no. green pepper chopped <br />2 tbsp olive oil <br />2 cloves garlic smashed. <br />1 tsp paprika powder <br />1 tbsp tsp cumin powder <br />500 gms chicken mince <br />12 corn taco shells <br />Salsa <br />1 large tomato <br />1 medium onion <br />2 tbsp fresh parsely <br />2-3 green chillies <br />1 tsp tabassco <br />1/2 lemon (juice) <br />Salt <br />Guacamole <br />1 ripe avocados <br />½ lime <br />Salt as required <br />2 tbsp fresh cream <br /> <br />Method <br />- Chop the veggies <br />- In a pan heat some olive oil and then add the veggies and saute them <br />- Add minced chicken and cook it on a high flame <br />- Add salt, paprika and roasted cumin powder <br />- Roughly chop the garlic and add it into the pan and stir it properly <br />- Once the chicken is cooked properly turn off the flame and keep it aside to cool <br />- Chop onion,green chillies and tomato and mix them together <br />- Also chop some parsley, salt and juice of lemon mix it and add tabasco <br />- In a bowl add the avocado, salt, cream and juice of lemon <br />- Whisk it all together <br />- Shred the lettuce leaves <br />- In a taco shell put lettuce leaves, chicken filling, salsa and guacamole <br />- Chicken Mexican Taco is ready to be served.
